Perigord Chicken (2014-10-27)
I just love those chicken you can only eat in Hong Kong which has a crunchy yellow skin and deep chickeny flavor.
When I saw the special chicken from France in Nissin that's supposed
to have a strong chicken flavor, I didn't hesitate to buy it. Much to
my disappointment, no deep chicken flavor at all. Sigh...
Hong Kong, I'll see you soon.
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