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Delicious egg balls

Boxed lunches sold at Hong Kong's 7-11

Our breakfast at the airport before boarding the plane to Tokyo:lemon tea, super soft chocolate chiffon cake, bbq pork bun and pineapple bun (with no pineapple whatsoever) from Maxim's. Next time we go back to HK, I want to eat tons of that chiffon cake. That's how good it was

Bread in bakery is all covered up, a better system than Japan's

The kind of breakfast I grew up eating: Congee, steamed rice rolls and fried dough. Heavenly combination

Typical breakfast: congee and noodles

Dragon Beard Candies

Dragon beard

The dragon beard candy maker: Thank goodness for people like her

The mango pudding on lower right was just delicious with a lot of diced mangoes in it. Each is big enough to feed two and only cost about US$1.4, very good value

Pretty cakes and very inexpensive

We went to this dessert shop just for these:Glutinous rice balls filled with black sesame paste in ginger syrup

Shark's fin soup and braised duck

Delicious chocolate egg balls

Snacks not for me: innards

Look for this shop in Tsim Sha Tsui East which makes great tasting food and egg balls

Deep-fried fish balls, stuffed bell peppers, stuffed eggplants, stuffed tofu are absolutely delicious

Chinese BBQ: Chicken, suckling pig, roasted duck. Food to die for

Chicken bought from a BBQ restaurant for dinner one night. It's sooooo goooood

Typical side dish for breakfast:steamed rolls made of rice flour, eaten with a sweet sauce and toasted sesame seeds. I love it

HK bottled water is ergonomically designed

Yummy wonton noodles

Chili sauces to go with wonton noodles. Most Hong Kongers eat noodles with hot sauce

Colorful display in a well-known candies and snacks shop